Kitchen & Laundry Equipment Technician - Maintenance Pro

Rotana Hotels

Dubai

On-site

AED 50,000 - 73,000

Full time

14 days+

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Job summary

Rotana Hotels is seeking a Kitchen and Laundry Technician to maintain and service all kitchen hot and cold equipment as well as laundry equipment, ensuring smooth operations and adherence to the hotel’s high standards.

The role requires performing preventive maintenance, responding to equipment breakdowns promptly, and working in a safe, environmentally friendly manner to uphold policies and guest satisfaction at all times.

Qualifications

  • High school diploma or equivalent.
  • Proven experience as a Kitchen and Laundry Technician.
  • Strong knowledge of kitchen and laundry equipment maintenance.
  • Ability to troubleshoot and address equipment malfunctions efficiently.

Responsibilities

  • Maintain and service all kitchen hot and cold equipment to prevent breakdowns and ensure efficient operation.
  • Ensure that all laundry equipment is properly maintained and serviced to avoid malfunctions.
  • Perform preventive maintenance on equipment promptly to meet guest needs and satisfaction.
  • Respond to equipment breakdowns swiftly and effectively, adhering to hotel policies and standards.
  • Operate in a safe and environmentally friendly manner to protect the health and safety of guests and employees and conserve the environment.
  • Comply with hotel environmental, health, and safety policies and procedures at all times.

Skills

Troubleshooting
Maintenance knowledge
Preventive maintenance
Problem solving

Education

High school diploma

Tools

Maintenance tools

Job description

Rotana Hotels is seeking a Kitchen and Laundry Technician to maintain and service all kitchen hot and cold equipment as well as laundry equipment, ensuring smooth operations and adherence to the hotel’s high standards.

The role requires performing preventive maintenance, responding to equipment breakdowns promptly, and working in a safe, environmentally friendly manner to uphold policies and guest satisfaction at all times.

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