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TDIC Food & Beverage is seeking a skilled Executive Chef or senior culinary leader to oversee daily operations of a luxury outlet in Abu Dhabi. The role emphasizes steakhouse expertise, menu development, and guiding outlet staff to deliver exceptional guest experiences.
Applicants should bring at least 6 years in luxury hospitality kitchens and a strong steakhouse background, with a Bachelor’s degree preferred. Competitive compensation with performance-based incentives is offered.
TDIC Food & Beverage is a luxury Food & Beverage operator and partner for brands expanding into the United Arab Emirates, managing a diverse portfolio of high-end restaurants and luxury beach clubs.