Guest-Focused F&B Associate for Abu Dhabi Attractions

Miral Experiences; Abu Dhabi; Presencial; AED 60 000 - 90 000; Tempo integral

Resumo da oferta

Miral Experiences is seeking friendly and guest-focused waitstaff for its Seaworld Abu Dhabi location. You will welcome guests, explain menu options, take orders, and serve meals with attention to timing and presentation.

Ideal candidates have 1–2 years in food & beverage, strong communication, and teamwork skills, plus a willingness to learn and comply with company SOPs and safety standards.

Qualificações

• Minimum 1 year food and beverage experience.
• Good communication.
• Teamwork.
• Broad food and beverage knowledge.
• 1 year experience as a waiter/waitress in 4* Hotel.
• Minimum 2 years food and beverage experience.

Responsabilidades

• Understand and adhere to all company standards, including mission statements, values and SOPs.
• Maintain open, cheerful attitude when engaging with guests and colleagues to support Miral Strategy and Values.
• Comply with grooming standards and dress code.
• Represent Miral Experiences positively to maintain a professional brand image.
• Help achieve department and company objectives and KPIs through teamwork.
• Enforce UAE laws, Health, Safety & Environmental policies and report safety concerns.
• Engage each guest, listen to requests and provide attentive service.
• Greet guests on arrival and explain menu options; upsell drinks and non-alcoholic/alcoholic beverages as appropriate.
• Relay food orders to kitchen and serve courses in the specified sequence.
• Manage opening/closing procedures and operate POS with accuracy and integrity.
• Maintain clean and hygienic work environment following SOPs and HACCP.

Conhecimentos

F&B experience

Communication

Teamwork

Food knowledge

Waiter/waitress experience

Descrição da oferta de emprego

Miral Experiences is seeking friendly and guest-focused waitstaff for its Seaworld Abu Dhabi location. You will welcome guests, explain menu options, take orders, and serve meals with attention to timing and presentation.

Ideal candidates have 1–2 years in food & beverage, strong communication, and teamwork skills, plus a willingness to learn and comply with company SOPs and safety standards.