Guest Experience Ambassador

Al Bandar Rotana & Al Bandar Arjaan by Rotana

Dubai

On-site

AED 67,000 - 100,000

Full time

7 days ago
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Job summary

Al Bandar Rotana & Al Bandar Arjaan by Rotana in Dubai is seeking a dynamic Food & Beverage Ambassador to lead guest-facing service and ensure a memorable dining experience. You will welcome guests, seat them, take orders, and coordinate with the service team to deliver top-quality F&B while upholding brand standards.

The ideal candidate will have a hospitality diploma/degree with two years in a similar role, fluent English, and familiarity with Micros.

Qualifications

  • Diploma or degree in the hospitality field with two years of experience in a similar role.
  • Fluent in written and spoken English; familiarity with Micros desirable.
  • Leadership and supervisory experience is a definite plus.

Responsibilities

  • Offer consistently professional, friendly, warm and engaging service.
  • Welcome guests to the outlet, escort to tables, and be available as a contact point.
  • Answer inquiries promptly and attend to guest requests with a courteous approach.
  • Ensure food and beverage orders meet quality standards and are delivered promptly.
  • Assist colleagues to meet service goals and maintain smooth operation.
  • Use upselling techniques to exceed guest expectations and increase revenue.
  • Maintain guest history data and capture source information per shift.
  • Coordinate reservations, manage the reservation book and respond to telephone inquiries impeccably.
  • Supervise service staff to ensure duties are performed per standards.
  • Ensure outlet setup and cleanliness for service and safety.

Skills

Customer focus
Teamwork
Effective communication
Adaptability
Supervising people
Hotel operations
Drive for results
Cultural awareness

Education

Diploma / degree in hospitality

Tools

Micros

Job description

Al Bandar Rotana & Al Bandar Arjaan by Rotana in Dubai is seeking a dynamic Food & Beverage Ambassador to lead guest-facing service and ensure a memorable dining experience. You will welcome guests, seat them, take orders, and coordinate with the service team to deliver top-quality F&B while upholding brand standards.

The ideal candidate will have a hospitality diploma/degree with two years in a similar role, fluent English, and familiarity with Micros.

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