F&B Server - Russian speaker

palazzoversacedubai; Dubai; On-site; AED 78,000 - 112,000; Full time

Job summary

Palazzo Versace Dubai is seeking a guest-focused F&B professional to provide attentive service in a luxury hotel environment. You will greet guests, take orders, and ensure timely delivery while maintaining a pristine service area. The role requires 1–2 years of F&B experience, strong interpersonal skills, and a polished appearance.

Fluency in English is essential; additional languages are a plus. The position involves outdoor work in a fast-paced setting and opportunities to upsell daily

Qualifications

• Minimum 1–2 years of experience in F&B service, preferably in a luxury hotel or resort.
• High school diploma or equivalent; hospitality or F&B certification preferred.
• Excellent interpersonal and communication skills.
• Strong attention to detail and a passion for guest service.
• High standard of personal grooming and presentation.
• Ability to work outdoors in a fast-paced environment.
• Fluent in English; additional languages are a plus.

Responsibilities

• Greet guests warmly and provide attentive food and beverage service.
• Take accurate orders and ensure timely delivery of items.
• Maintain a clean, organized, and well-presented service area.
• Upsell menu items and recommend daily specials or promotions.
• Follow safety, hygiene, and HACCP standards at all times.
• Handle guest requests and feedback with professionalism.
• Support team members to ensure smooth daily operations.
• Maintain knowledge of all menu items, ingredients, and presentation standards.

Skills

Interpersonal skills

Communication skills

Attention to detail

Grooming/presentation

English fluency

Education

High school diploma or equivalent

Hospitality/F&B certification

Job description

Key Responsibilities:

• Greet guests warmly and provide attentive food and beverage service.

• Take accurate orders and ensure timely delivery of items.

• Maintain a clean, organized, and well-presented service area.

• Upsell menu items and recommend daily specials or promotions.

• Follow safety, hygiene, and HACCP standards at all times.

• Handle guest requests and feedback with professionalism.

• Support team members to ensure smooth daily operations.

• Maintain knowledge of all menu items, ingredients, and presentation standards.

Candidate Profile:

• Minimum 1–2 years of experience in F&B service, preferably in a luxury hotel or resort.

• High school diploma or equivalent; hospitality or F&B certification preferred.

• Excellent interpersonal and communication skills.

• Strong attention to detail and a passion for guest service.

• High standard of personal grooming and presentation.

• Ability to work outdoors in a fast-paced environment.

• Fluent in English; additional languages are a plus.