F&B Server - Pool Bar

Palazzo Versace Dubai; Dubai; On-site; AED 45,000 - 65,000; Full time

Job summary

Palazzo Versace Dubai is seeking a guest-focused Food & Beverage Attendant to greet guests, take orders, and deliver attentive service in a luxury setting. The role emphasizes safety, HACCP compliance, and presenting a polished service area.

Ideal candidates hold 1–2 years in F&B within luxury environments, with a high school diploma or hospitality certification. Fluency in English and strong grooming standards are required; additional languages are a plus.

Qualifications

• 1–2 years of F&B service experience, preferably in a luxury hotel or resort.
• High school diploma or equivalent; hospitality or F&B certification preferred.
• Excellent interpersonal and communication skills.
• Strong attention to detail and a passion for guest service.
• High standard of personal grooming and presentation.
• Ability to work outdoors in a fast-paced environment.
• Fluent in English; additional languages are a plus.

Responsibilities

• Greet guests warmly and provide attentive food and beverage service.
• Take accurate orders and ensure timely delivery of items.
• Maintain a clean, organized, and well-presented service area.
• Upsell menu items and recommend daily specials or promotions.
• Follow safety, hygiene, and HACCP standards at all times.
• Handle guest requests and feedback with professionalism.
• Support team members to ensure smooth daily operations.
• Maintain knowledge of all menu items, ingredients, and presentation standards.

Skills

Interpersonal skills

English fluency

Attention to detail

Education

High school diploma or equivalent

Hospitality/F&B certification preferred

Job description

• Greet guests warmly and provide attentive food and beverage service.
• Take accurate orders and ensure timely delivery of items.
• Maintain a clean, organized, and well-presented service area.
• Upsell menu items and recommend daily specials or promotions.
• Follow safety, hygiene, and HACCP standards at all times.
• Handle guest requests and feedback with professionalism.
• Support team members to ensure smooth daily operations.
• Maintain knowledge of all menu items, ingredients, and presentation standards.

Key Responsibilities

• Greet guests warmly and provide attentive food and beverage service.
• Take accurate orders and ensure timely delivery of items.
• Maintain a clean, organized, and well-presented service area.
• Upsell menu items and recommend daily specials or promotions.
• Follow safety, hygiene, and HACCP standards at all times.
• Handle guest requests and feedback with professionalism.
• Support team members to ensure smooth daily operations.
• Maintain knowledge of all menu items, ingredients, and presentation standards.

Candidate Profile

• Minimum 1–2 years of experience in F&B service, preferable in a luxury hotel or resort.
• High school diploma or equivalent; hospitality or F&B certification preferred.
• Excellent interpersonal and communication skills.
• Strong attention to detail and a passion for guest service.
• High standard of personal grooming and presentation.
• Ability to work outdoors in a fast-paced environment.
• Fluent in English; additional languages are a plus.