Executive Chef: Lead Kitchen & Menus | Relocation Perks

Ecojob; Dibba Al Fujairah; On-site; AED 16,000 - 19,000; Full time

Benefits offered by this job

Medical insurance

Performance bonuses

Job summary

Ecojob is seeking an experienced Executive Chef to lead the kitchen in Dibba-El-Fujairah, UAE. The role requires over 5 years of culinary experience, strong leadership, and a passion for restaurant-quality dishes.

You will develop menus, create recipes, manage inventory, ensure food safety, and monitor kitchen operations while keeping up with culinary trends. Relocation is welcome for this position.

Qualifications

• Minimum 5 years of experience in the culinary industry.
• Strong leadership and team management skills.
• Passion for creating restaurant-quality dishes.

Responsibilities

• Lead a team of cooks and chefs and manage kitchen operations.
• Develop menus and create recipes while controlling inventory.
• Ensure food safety standards and monitor vendor relationships.
• Stay updated on culinary trends and collaborate with other departments.

Skills

Leadership

Menu development

Food safety

Job description

Ecojob is seeking an experienced Executive Chef to lead the kitchen in Dibba-El-Fujairah, UAE. The role requires over 5 years of culinary experience, strong leadership, and a passion for restaurant-quality dishes.

You will develop menus, create recipes, manage inventory, ensure food safety, and monitor kitchen operations while keeping up with culinary trends. Relocation is welcome for this position.