Executive Chef: Lead Global Cuisine & Kitchen Innovation

Ecojob; Abu Dhabi; On-site; AED 17,000 - 21,000; Full time

Job summary

Ecojob in Abu Dhabi, UAE is seeking an Executive Chef to oversee daily kitchen operations, develop menus, supervise staff, and ensure food safety standards. The role requires knowledge of international cuisine and the ability to work with local ingredients, while staying current with trends and health regulations.

Ideal candidates will demonstrate strong leadership, excellent organization, and creative flair for new recipes and menus, along with strong interpersonal skills to interact with

Qualifications

• Minimum work experience required for this role.
• Culinary training or certifications are preferred.

Responsibilities

• Oversee daily kitchen operations and supervise kitchen staff in preparing meals, developing menus, and maintaining food safety standards.
• Ensure good knowledge of international cuisine and ability to work with local ingredients.
• Stay up-to-date with culinary trends, restaurant management procedures, and health regulations.

Skills

Leadership

Organization

Creativity

Interpersonal skills

Education

Culinary training or certifications preferred

Job description

Ecojob in Abu Dhabi, UAE is seeking an Executive Chef to oversee daily kitchen operations, develop menus, supervise staff, and ensure food safety standards. The role requires knowledge of international cuisine and the ability to work with local ingredients, while staying current with trends and health regulations.

Ideal candidates will demonstrate strong leadership, excellent organization, and creative flair for new recipes and menus, along with strong interpersonal skills to interact with