Dubai Restaurant Manager: Lead Ops, Menu & Team

Jing Hau; Dubai; On-site; AED 14,000 - 17,000; Full time

Job summary

Jing Hau is seeking an experienced Restaurant Manager in Dubai to lead daily restaurant operations, oversee staff, and maintain service standards.

Candidates should have at least 5 years in a similar role, strong leadership and problem-solving skills, and a solid grasp of financial reporting and cost controls. Proficiency in English is essential; other languages are a plus.

The position offers a monthly salary of 1,400 AED and welcomes foreign applicants.

Qualifications

• Minimum 5 years of experience in a similar restaurant role.
• Strong leadership and problem-solving abilities.
• Excellent English communication; additional languages a plus.
• Understanding of financial reporting and cost control.

Responsibilities

• Oversee day-to-day restaurant operations and staff management.
• Manage financials, budgeting, and cost-control measures.
• Develop menus and maintain customer service standards.
• Mentor staff to ensure adherence to company guidelines.

Skills

Customer service

Leadership

Problem solving

Cost control

Financial reporting

Job description

Jing Hau is seeking an experienced Restaurant Manager in Dubai to lead daily restaurant operations, oversee staff, and maintain service standards.

Candidates should have at least 5 years in a similar role, strong leadership and problem-solving skills, and a solid grasp of financial reporting and cost controls. Proficiency in English is essential; other languages are a plus.

The position offers a monthly salary of 1,400 AED and welcomes foreign applicants.