Dubai Restaurant Operations Lead – Service & Team Growth

Jing Hau; Dubai; On-site; AED 17,000 - 21,000; Full time

Job summary

Jing Hau in Dubai is seeking an experienced Restaurant Manager to oversee daily operations, ensure high service standards, and maintain a safe, efficient work environment for staff. You will drive guest satisfaction and lead a team in a fast-paced hospitality setting.

The ideal candidate has at least five years of restaurant management experience, strong communication skills, and a track record of payroll, inventory control, and staff training. Knowledge of local health regulations is a plus.

Qualifications

• At least 5 years of experience in managing restaurants.
• Excellent communication skills.
• Ability to motivate team members and provide top-notch customer service.
• Knowledge of local health standards is a plus.
• Ability to handle high-pressure situations and resolve complaints quickly.

Responsibilities

• Set operational objectives and ensure restaurant meets all safety standards.
• Identify training needs among staff members.
• Manage payroll.
• Order supplies and maintain inventory levels.
• Review financial statements such as profit/loss reports to assess performance.

Skills

Restaurant management

Staff supervision

Payroll

Inventory management

Customer service

Communication skills

Job description

Jing Hau in Dubai is seeking an experienced Restaurant Manager to oversee daily operations, ensure high service standards, and maintain a safe, efficient work environment for staff. You will drive guest satisfaction and lead a team in a fast-paced hospitality setting.

The ideal candidate has at least five years of restaurant management experience, strong communication skills, and a track record of payroll, inventory control, and staff training. Knowledge of local health regulations is a plus.