Demi Chef de Partie — Elevate Luxury Hotel Dining

IHG Hotels & Resorts; Dubai; On-site; AED 60,000 - 90,000; Full time

Benefits offered by this job

Complimentary uniforms

Accommodation

Dining discounts

Learning & development

Job summary

InterContinental Residences Dubai Business Bay is seeking a Demi Chef de Partie to join our luxury kitchen, delivering high-quality dishes and maintaining standards across outlets.

You will work closely with the Sous Chef and Cluster Director of Culinary, contributing to menu development, upholding HACCP and hygiene, and thriving in a fast-paced environment while supporting a positive team culture.

Qualifications

• Culinary education or professional cookery training required.
• Food safety certification is an advantage.

Responsibilities

• Prepare, cook, and present dishes according to hotel standards.
• Complete mise en place and prep for service.
• Maintain consistency in taste, portion size, temperature, and presentation.
• Support restaurant, in-room dining, and banqueting operations as required.
• Assist with menu development under senior chefs.

Skills

Culinary skills

Food preparation

Teamwork

HACCP & hygiene

Education

Culinary education

Job description

InterContinental Residences Dubai Business Bay is seeking a Demi Chef de Partie to join our luxury kitchen, delivering high-quality dishes and maintaining standards across outlets.

You will work closely with the Sous Chef and Cluster Director of Culinary, contributing to menu development, upholding HACCP and hygiene, and thriving in a fast-paced environment while supporting a positive team culture.