Culinary Prep Specialist

St. Regis; Abu Dhabi; On-site; AED 50,000 - 84,000; Full time

Job summary

St. Regis Abu Dhabi is seeking a dedicated kitchen team member to assist with food preparation, portioning, and station setup, ensuring recipes, quality standards, and safety procedures are consistently followed.

You will wash, peel, and prep ingredients, operate ovens and grills, monitor temperatures, and help present dishes with precision while maintaining a clean and safe work environment.

Qualifications

• Prepare ingredients for cooking and portioning.
• Operate ovens, stoves, grills, and fryers.
• Maintain cleanliness and adhere to safety policies.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables.
• Prepare and cook food according to recipes and standards.
• Set-up and break down work station.
• Wash and disinfect kitchen area, tools, and equipment.

Education

High school diploma or GED

Job description

St. Regis Abu Dhabi is seeking a dedicated kitchen team member to assist with food preparation, portioning, and station setup, ensuring recipes, quality standards, and safety procedures are consistently followed.

You will wash, peel, and prep ingredients, operate ovens and grills, monitor temperatures, and help present dishes with precision while maintaining a clean and safe work environment.