Commis I: Elevate Hospitality in a 5-Star Kitchen

Hilton; Abu Dhabi; On-site; AED 45,000 - 67,000; Full time

Job summary

Hilton Abu Dhabi is hiring a Commis 1 to support food preparation under supervision of senior chefs. You’ll prepare high-quality dishes, assist with menu items and maintain station cleanliness to deliver memorable dining experiences.

Ideal candidates have at least 1 year of cook or trainee experience in a luxury setting, basic knowledge of Western or Chinese cuisine, and strong teamwork with the ability to stay calm under pressure in a lively kitchen.

Qualifications

• Minimum 1 year of experience as a Cook or Trainee in a 5-star hotel or high-standard restaurant.
• Basic knowledge of Western or Chinese cuisine.
• Ability to stay calm and solve problems under pressure.
• Comfortable working in hot, humid, and noisy kitchen environments.
• Strong teamwork and communication skills.
• Willingness to learn and follow kitchen procedures and hygiene standards.

Responsibilities

• Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
• Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience
• Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control, and inventory checks
• Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
• Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
• Manage inventory needs: Prepare requisitions for supplies and food items as needed
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Skills

Teamwork

Communication

Pressure handling

Willingness to learn

Job description

Hilton Abu Dhabi is hiring a Commis 1 to support food preparation under supervision of senior chefs. You’ll prepare high-quality dishes, assist with menu items and maintain station cleanliness to deliver memorable dining experiences.

Ideal candidates have at least 1 year of cook or trainee experience in a luxury setting, basic knowledge of Western or Chinese cuisine, and strong teamwork with the ability to stay calm under pressure in a lively kitchen.