Commis

Jobs at Dubai

Dubai

On-site

AED 28,000 - 39,000

Full time

14 days+
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Job summary

Paul Café in Dubai is seeking a Commis to join its bakery team. You will check shelf life, tag production and expiry dates, and report waste. You will receive orders, prepare items following recipes, HACCP standards, and portion control; participate in opening/closing duties; maintain sanitation; ensure stock levels and place store orders if needed.

Fluency in English and 0-1 year in F&B operations are preferred; High School degree a plus; strong teamwork and attention to detail expected.

Qualifications

  • High School degree preferred.
  • 0–1 year of experience in F&B operations.
  • Fluency in English.

Responsibilities

  • Check shelf life and tag production/expiry dates and report waste.
  • Follow safety procedures and report incidents.
  • Receive orders and prepare items according to recipes, HACCP standards, and portion control.
  • Assist in opening/closing duties and stocking/receiving goods.
  • Ensure sanitation of work station during shift and clean utensils.
  • Verify par levels and place orders from internal store.
  • Maintain product knowledge to answer inquiries.

Skills

Teamwork
Attention to details
Communication Skills
Fluency in English
Change and Adaptability
Commercial Understanding
Driving and Achieving results
Customer Focus

Education

High School Degree (plus)

Job description

Commis
Description
  • Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures
  • Follow security/fire/safety procedures according to the set rules and regulations and report any incidents to hierarchy
  • Receive food orders and prepare requested items and their display as per outlined recipes, HACCP standards, portion control practices, and items’ presentation guidelines
  • Take part in the opening and closing duties of the bakery in compliance with the norms and internal procedures and contribute in stocking and receiving goods when needed
  • Ensure sanitation of work station at all times during the shift by cleaning the fridge, shelves and counter, sharpening knives and cleaning utensils upon end of shift
  • Check at the start of his shift that products needed for his service station are on hand according to set par level and place the order of the products from the internal store
  • Maintain good product/food items knowledge to be able to answer any inquiries and to provide observations when needed
Qualifications
  • High School Degree is a plus
  • 0-1 year of experience in F&B operations
  • Fluency in English
  • Teamwork: level 2
  • Change and Adaptability: level 1
  • Commercial Understanding: level 1
  • Driving and Achieving results: level 1
  • Attention to details: level 2
  • Communication Skills: level 2
  • Customer Focus: level 1

Organization: Paul Café

Primary Location: United Arab Emirates-UAE, Dubai, Mirdif City Center

Schedule: Full-time

Unposting Date: Mar 16, 2025, 4:59:00 PM

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