Chef / Cook

iiqaf; Abu Dhabi; On-site; AED 89,000 - 100,000; Full time

Job summary

IIQAF Group is seeking a skilled Chef/Cook in Abu Dhabi to join our hospitality team. You will be responsible for preparing and cooking a variety of international and local dishes, adhering to standardized recipes and maintaining high quality.

The role requires strong teamwork, flexibility, and a focus on food safety in a fast-paced hotel/restaurant setting. Ideal candidates will have HACCP knowledge, culinary certification, and availability for weekend shifts.

Qualifications

• Proven experience as Chef, Cook, or Kitchen Staff.
• Experience in hotel, restaurant, or catering environment preferred.
• Knowledge of food safety and hygiene standards (HACCP preferred).
• Ability to work in fast-paced kitchen environment.
• Strong teamwork and communication skills.
• Ability to work flexible shifts, including weekends.
• Immediate availability preferred.

Responsibilities

• Prepare and cook a variety of international and local dishes.
• Follow standardized recipes and maintain consistent food quality.
• Assist in menu planning and food presentation.
• Maintain kitchen cleanliness and hygiene standards.
• Ensure compliance with UAE food safety and HACCP regulations.
• Monitor food stock levels and assist with inventory control.
• Coordinate with kitchen staff and hospitality management.
• Control food waste and maintain cost efficiency.

Skills

Chef

Cook

Kitchen staff

Education

Culinary certification

Job description

Company: IIQAF Group
Location: Abu Dhabi, UAE
Industry: Hospitality
Salary: AED 8,000 – AED 9,000 per month
Job Type: Full-Time

Job Overview

IIQAF Group is seeking a skilled and passionate Chef / Cook in Abu Dhabi to join our hospitality team. The ideal candidate will have strong experience in food preparation, menu planning, kitchen operations, food safety, and high-quality meal production in hotels, restaurants, or catering environments.

This role is ideal for candidates searching for Chef jobs in Abu Dhabi, Cook jobs UAE, Hotel Chef positions, Hospitality Kitchen Staff roles, or Restaurant Chef hiring in UAE.

Key Responsibilities

• Prepare and cook a variety of international and local dishes
• Follow standardized recipes and maintain consistent food quality
• Assist in menu planning and food presentation
• Maintain kitchen cleanliness and hygiene standards
• Ensure compliance with UAE food safety and HACCP regulations
• Monitor food stock levels and assist with inventory control
• Coordinate with kitchen staff and hospitality management
• Control food waste and maintain cost efficiencyEnsure timely preparation during peak service hours

Requirements

• Proven experience as Chef, Cook, or Kitchen Staff
• Experience in hotel, restaurant, or catering environment preferred
• Knowledge of food safety and hygiene standards (HACCP preferred)
• Ability to work in fast-paced kitchen environment
• Strong teamwork and communication skills
• Culinary certification preferred
• Ability to work flexible shifts, including weekends
• Immediate availability preferred