CDP - Healthy Cuisine

AWJ; Dubai; On-site; AED 89,280 - 133,920; Full time

Job summary

AWJ in Dubai is seeking a talented CDP – Healthy Cuisine to join our culinary team. The ideal candidate should have experience in preparing nutritious, balanced meals while maintaining high kitchen standards.

The role involves cooking healthy dishes, ensuring food quality and hygiene, and supporting kitchen operations. Candidates must be flexible with shifts and possess strong culinary skills. Experience in meal prep or healthy dining is preferred.

Qualifications

• Previous experience as CDP in Healthy Cuisine or similar role.
• Ability to work in a fast-paced kitchen environment.
• Flexibility to work shifts and weekends.

Responsibilities

• Prepare and cook healthy cuisine dishes according to recipes and company standards.
• Ensure consistency in food quality, taste, and presentation.
• Maintain hygiene, cleanliness, and food safety standards in the kitchen.

Skills

Healthy cooking techniques

Nutrition knowledge

Food safety and hygiene standards

Team player skills

Communication skills

Job description

We are seeking a talented CDP – Healthy Cuisine to join our culinary team. The ideal candidate should have experience in preparing nutritious, balanced, and high-quality meals while maintaining excellent kitchen standards.

Key Responsibilities

• Prepare and cook healthy cuisine dishes according to recipes and company standards.
• Ensure consistency in food quality, taste, and presentation.
• Handle daily food preparation efficiently.
• Maintain hygiene, cleanliness, and food safety standards in the kitchen.
• Monitor portion control and minimize food wastage.
• Ensure proper storage and handling of ingredients.
• Support the Sous Chef and Head Chef in daily kitchen operations.
• Stay updated with healthy food trends and nutritional practices.
• Assist in maintaining inventory and stock levels.

Requirements

• Previous experience as CDP in Healthy Cuisine or similar role.
• Good knowledge of healthy cooking techniques, nutrition, and ingredients.
• Ability to work in a fast-paced kitchen environment.
• Strong understanding of food safety and hygiene standards.
• Team player with good communication skills.
• Flexibility to work shifts and weekends.

Preferred

• Experience in healthy restaurants, meal prep kitchens, or cloud kitchens.
• Knowledge of calorie-conscious, high-protein, vegan, gluten-free, or diet-based meal preparation.