Banquet Services Supervisor

St. Regis Hotels & Resorts; Dubai; On-site; AED 60,000 - 90,000; Full time

Job summary

St. Regis Hotels & Resorts in Dubai invites an experienced hospitality professional to ensure seamless team collaboration and outstanding service in our dining operations.

You will oversee grooming, readiness, and opening/closing tasks while maintaining cleanliness and organization of storerooms and equipment. The role includes monitoring dining room activity for guest comfort, assisting in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating staff, and upholding

Qualifications

• High school diploma or G.E.D. equivalent required.
• Strong guest service and teamwork skills preferred.

Responsibilities

• Ensure staff work together to provide optimum service and meet guest needs.
• Inspect grooming and attire; rectify deficiencies; complete opening/closing duties and inventory.
• Monitor dining rooms for seating, service, safety and guest well‑being; assist in hiring, training and coaching employees.

Education

High school diploma or G.E.D. equivalent

Job description

St. Regis Hotels & Resorts in Dubai invites an experienced hospitality professional to ensure seamless team collaboration and outstanding service in our dining operations.

You will oversee grooming, readiness, and opening/closing tasks while maintaining cleanliness and organization of storerooms and equipment. The role includes monitoring dining room activity for guest comfort, assisting in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating staff, and upholding