All-Day Dining Restaurant Manager - Luxury Hotel Ops

AccorHotels Middle East; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel chain in Dubai is seeking a Restaurant Manager to oversee operations in the All Day Dining Restaurant. Responsibilities include managing staff, ensuring high service standards, and maintaining food quality. The ideal candidate has a degree in Hotel Restaurant Management and 2-3 years of hotel experience. Strong leadership, attention to detail, and excellent English proficiency are required for this role.

Qualifications

• Minimum 2-3 years Hotel experience required.
• Must be well-presented and professionally groomed at all times.
• Proven organizational skills to set and meet deadlines.

Responsibilities

• Manage overall operation of the All Day Dining Restaurant.
• Motivate and supervise restaurant employees.
• Develop staff training programs for high professionalism.
• Handle complaints and ensure service recovery.
• Inspect food & beverage quality regularly.

Skills

Excellent reading, written and oral proficiency in English

Strong interpersonal skills

Attention to detail

Leadership and training abilities

Education

Degree in Hotel Restaurant Management or equivalent

Job description

A luxury hotel chain in Dubai is seeking a Restaurant Manager to oversee operations in the All Day Dining Restaurant. Responsibilities include managing staff, ensuring high service standards, and maintaining food quality. The ideal candidate has a degree in Hotel Restaurant Management and 2-3 years of hotel experience. Strong leadership, attention to detail, and excellent English proficiency are required for this role.