Sommelier - Luxury Wine Estate

Placements24; Rustenburg; On-site; ZAR 320,000 - 520,000; Full time

Benefits offered by this job

Competitive salary

Performance incentives

Wine collection access

Employee discount on wines

Health insurance

Retirement savings plan

Job summary

Placements24 is seeking a knowledgeable Sommelier for a renowned luxury wine estate near Rustenburg. You will curate an exquisite wine program, select and purchase wines, store them properly, and present recommendations to guests.

The role requires deep viticulture and vinification knowledge and a refined hospitality approach. You will develop the estate's wine list, provide expert table-side service, manage cellar operations, and conduct tastings for guests and staff.

Qualifications

• Formal wine certification or equivalent extensive experience.
• Minimum of 3 years of experience as a Sommelier or in a senior wine-related role.
• Extensive knowledge of global wine regions, grape varietals, vintages, and wine production.
• Strong communication and interpersonal skills, with the ability to engage guests from diverse backgrounds.

Responsibilities

• Develop and manage the estate's wine list, ensuring a diverse and high-quality selection that complements the cuisine.
• Provide exceptional wine service to guests, including recommending pairings and performing professional table-side service.
• Oversee wine inventory, cellar management, and purchasing, maintaining optimal stock levels and storage conditions.
• Conduct wine tastings and educational sessions for guests and staff, enhancing their appreciation and knowledge.
• Collaborate with the culinary team to create harmonious food and wine pairings.
• Stay abreast of current wine trends, emerging regions, and new vintages.

Skills

Wine knowledge

Guest service

Communication

Inventory management

Education

WSET Diploma / CMS Advanced Sommelier

Tools

Cellar management software

Job description

About the Role

Our client, a renowned luxury wine estate located near Rustenburg , is seeking a knowledgeable and passionate Sommelier to curate their wine program and enhance the guest dining experience. This role involves selecting, purchasing, storing, and presenting an exquisite collection of wines, alongside providing expert recommendations to patrons. The ideal candidate will possess an extensive understanding of viticulture, vinification, and international wine regions, offering a sophisticated touch to the estate's culinary offerings in North West .

Key Responsibilities

• Develop and manage the estate's wine list, ensuring a diverse and high-quality selection that complements the cuisine.
• Provide exceptional wine service to guests, including recommending pairings and performing professional table-side service.
• Oversee wine inventory, cellar management, and purchasing, maintaining optimal stock levels and storage conditions.
• Conduct wine tastings and educational sessions for guests and staff, enhancing their appreciation and knowledge.
• Collaborate with the culinary team to create harmonious food and wine pairings.
• Stay abreast of current wine trends, emerging regions, and new vintages.

Requirements

• Formal wine certification (e.g., WSET Diploma, Court of Master Sommeliers Advanced Sommelier) or equivalent extensive experience.
• Minimum of 3 years of experience as a Sommelier or in a senior wine-related role.
• Exceptional knowledge of global wine regions, grape varietals, vintages, and wine production.
• Strong communication and interpersonal skills, with the ability to engage guests from diverse backgrounds.
• Proficiency in cellar management software and inventory control techniques.
• A refined palate and a genuine passion for wine and hospitality.

Benefits

• Competitive salary and performance incentives.
• Access to a premium wine collection and tasting opportunities.
• Generous employee discount on wines and estate products.
• Health insurance and retirement savings plan.
• A beautiful and prestigious work environment on a leading wine estate.