Restaurant General Manager

Karen Tupper Recruitment; Wes-Kaap; On-site; ZAR 420,000 - 660,000; Full time

Job summary

Karen Tupper Recruitment is seeking a capable restaurant operations manager for a high-volume, upmarket venue in Cape Town. The role requires strong leadership, sharp financial sense, and deep hospitality knowledge. You must be well presented, fluent in English, and able to work shifts.

Own transport is essential, and candidates must be based in Cape Town or willing to travel for interviews. Candidates should have a proven track record in managing guest experiences, staff performance, and

Qualifications

• Two to three years of general management experience in a high-volume, upmarket restaurant operation.
• Sound financial acumen and understanding of food and beverage operations.
• Strong leadership skills and ability to lead from the front.
• Excellent understanding of hospitality.
• Willing to work shifts.
• Very well presented with excellent communication skills in English.
• Must have own, reliable transport.
• Only candidates based in Cape Town or willing to travel at their own expense to attend interviews in person will be considered.

Job description

Requirements:

• At least two to three years of general management experience in a high volume, upmarket restaurant operation
• Sound financial acumen and understanding of food and beverage operations
• Strong leadership skills and ability to lead from the front
• Excellent understanding of hospitality
• Willing to work shifts
• Very well presented with excellent communication skills in English
• Must have own, reliable transport
• Only candidates already based in Cape Town or willing to travel at their own expense to attend interviews in person, will be considered.