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Placements24 in Paarl, Western Cape, seeks a Production Team Lead to supervise production lines, drive targets, and uphold safety and quality standards. You will lead operators, manage shifts, and implement continuous improvement in a fast-paced food production environment.
The role requires strong leadership, communication, and a good grasp of HACCP/GMP, with a focus on safety, efficiency, and team development in a well-established company.
Our client, a leading producer of specialized food ingredients, is seeking an experienced and dynamic Production Team Lead to supervise a dedicated team on their production lines in Paarl, Western Cape . This role is instrumental in ensuring the efficient and high-quality output of our client's diverse product range. The ideal candidate will possess strong leadership qualities, excellent communication skills, and a thorough understanding of food manufacturing processes and safety standards. You will be responsible for guiding your team, optimizing workflow, maintaining quality control, and fostering a positive and productive work environment. We are looking for an individual who is proactive, detail-oriented, and committed to achieving production targets while upholding the highest standards of safety and hygiene.
Lead, motivate, and guide a team of production operators to achieve daily production targets. Oversee the daily operations of assigned production lines, ensuring efficiency and adherence to schedules. Ensure all team members adhere to strict food safety, hygiene, and quality control protocols. Monitor production processes, identify potential issues, and implement immediate corrective actions. Train new team members and provide ongoing coaching and development to existing staff. Maintain accurate production records, including output, waste, and quality checks. Collaborate with supervisors and other departments to ensure smooth production flow. Promote a safe working environment and ensure compliance with all health and safety regulations. Conduct team meetings to discuss performance, production goals, and safety updates. Implement and support continuous improvement initiatives within the team.
Proven experience in a production environment, with at least 2 years in a supervisory or team lead role. Experience in the food and beverage manufacturing industry is highly desirable. Strong understanding of food safety standards (e.g., HACCP, GMP). Excellent leadership, interpersonal, and communication skills. Ability to motivate and manage a diverse team effectively. Good organizational and time-management skills. Problem-solving abilities and a proactive approach to identifying and resolving issues. Basic computer literacy, including experience with production reporting software. Willingness to work shifts as required. A commitment to quality, safety, and continuous improvement.
Our client offers a competitive salary package, reflecting the responsibilities of the role and the candidate's experience. Employees benefit from comprehensive medical aid coverage and participation in a retirement fund, ensuring financial security. The company provides ample opportunities for professional growth through internal training programs and cross-skilling initiatives. You will be part of a supportive and collaborative team within a well-established organization known for its commitment to quality. Paid annual leave and a positive work environment further enhance the overall employee experience. This is an excellent opportunity to advance your career in food production leadership.