Junior Catering Assistant

Placements24; Klerksdorp; On-site; ZAR 55,000 - 83,000; Part time

Benefits offered by this job

Competitive hourly wage

On-the-job training

Growth opportunities

Job summary

Placements24 in Klerksdorp is hiring a Junior Catering Assistant to support the team across event prep, service and cleanup. This entry-level role offers hands-on food service experience, learning the ropes from seasoned catering professionals and contributing to a range of catering functions.

The ideal candidate is enthusiastic, reliable and punctual, with a willingness to learn. You will work flexible hours, including weekends and occasional evenings, in a fast-paced hospitality setting.

Qualifications

• No prior experience required; willing to learn.
• Positive attitude and reliable work ethic.
• Ability to stand for long periods and lift moderate weight.
• Must be able to work weekends/evenings.

Responsibilities

• Prepare and present food per recipes; follow standards.
• Set up event spaces with tables, chairs and serving stations.
• Serve food and beverages courteously and efficiently.
• Provide event support and respond to guest needs.
• Assist with post-event cleanup and equipment washing.
• Adhere to food safety and hygiene regulations.

Skills

Willingness to learn

Positive attitude

Reliability

Teamwork

Physical stamina

Flexible hours

Job description

About the Role

Our client is seeking an enthusiastic and reliable Junior Catering Assistant to support their team in Klerksdorp . This is an excellent entry-level opportunity for someone passionate about food service and hospitality to gain hands‑on experience. You will assist with various tasks related to event preparation, service, and cleanup, working closely with experienced catering professionals. The ideal candidate is eager to learn, possesses a positive attitude, and is committed to providing excellent support for a range of catering functions.

Key Responsibilities

• Assist in the preparation and presentation of food items according to recipes and standards.
• Set up event spaces, including arranging tables, chairs, and serving stations.
• Serve food and beverages to guests in a courteous and efficient manner.
• Provide support during events, responding to guest needs and requests.
• Assist with post-event cleanup, including washing dishes, cleaning equipment, and tidying the event area.
• Adhere strictly to all food safety and hygiene regulations.

Requirements

• No prior experience required; however, a strong willingness to learn is essential.
• A positive attitude and excellent work ethic, with reliability and punctuality.
• Ability to follow instructions accurately and work effectively as part of a team.
• Good physical stamina to stand for extended periods and lift moderate weight.
• Passion for the hospitality and catering industry.
• Must be able to work flexible hours, including weekends and occasional evenings.

Benefits

• Competitive hourly wage for a part-time role.
• Valuable on-the-job training and skill development opportunities.
• Experience in a vibrant and fast‑paced catering environment.
• Potential for growth and advancement within the company.
• Friendly and supportive team atmosphere.