High-Volume Restaurant General Manager | Lead Operations

HotelJobs; Durban; On-site; ZAR 700,000 - 900,000; Full time

Job summary

HotelJobs in Durban is seeking an experienced Restaurant General Manager to lead the daily operations of a busy restaurant. You will supervise staff, coordinate front and back of house, and drive excellent service.

The role requires strong leadership, proven ability to manage high-volume environments, attention to detail, cost control, and effective communication with management, suppliers, and guests.

Qualifications

• 3–5 years in a similar role.
• Experience in dealing with high volume, in a similar environment preferred.
• Strong leadership ability and delegation skills.
• Ability to communicate with all levels of management, external customers and third-party service providers.
• Self-motivated and deadline oriented.

Responsibilities

• Ensure daily store operational requirements are met.
• Ensure smooth running of front of house and back of house.
• Supervision of staff.
• Ensure store hygiene, maintenance, health and safety requirements are met.
• Beverage cost, food costs and stock control within specified range.
• Be on duty for busy shifts, weekends and all functions.
• Ensure effective communication between staff and management.
• Ensure reports are issued timeously.

Skills

Leadership

Staff supervision

Communication

Problem-solving

Multi-tasking

Attention to detail

Excel

Word

Time management

High-volume experience

Tools

Excel

Word

Job description

HotelJobs in Durban is seeking an experienced Restaurant General Manager to lead the daily operations of a busy restaurant. You will supervise staff, coordinate front and back of house, and drive excellent service.

The role requires strong leadership, proven ability to manage high-volume environments, attention to detail, cost control, and effective communication with management, suppliers, and guests.