F&B Manager - Urgently needed

Hire Pro; Cape Town; On-site; ZAR 480,000 - 600,000; Full time

Job summary

Hire Pro is seeking an experienced Food & Beverage Manager to oversee all operations at a well-known wine estate and boutique hotel in Cape Town. In this role, you will lead the service team across multiple outlets, including restaurants, a tasting room, and in-room dining. The successful candidate will need over 5 years of experience in a senior F&B role and excellent leadership skills.

If you possess strong financial acumen and the ability to coach your team effectively, we encourage you to apply.

Qualifications

• 5+ years in a senior F&B management role in hotels or fine dining.
• Proficiency in budgeting and cost control.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Lead the service team across multiple outlets.
• Handle guest relations and team development.
• Manage budgets and stock control.

Skills

Leadership

Team development

Budgeting

Cost control

POS systems proficiency

Tools

Protel

Microsoft Office

Job description

A well‑known wine estate and boutique hotel in Stellenbosch is looking for an experienced Food & Beverage Manager to run all F&B operations across the property. You will lead the service team across multiple outlets including restaurants, a tasting room, lounge, and in‑room dining. This is a hands‑on role covering everything from team development and guest relations to budgets and stock control.

What We're Looking For:

• 5+ years in a senior F&B management role in hotels or fine dining.
• Strong leadership, coaching, and team development ability.
• Solid financial skills including budgeting and cost control.
• Proficiency in POS systems, Protel, and Microsoft Office.
• Professional presentation and a genuine service‑first approach.
• Flexibility to work evenings, weekends, and holidays.
• Salary is market‑related and negotiable based on experience.