Head Bartender

Placements24; Randburg; Hybrid; ZAR 180,000 - 240,000; Full time

Benefits offered by this job

Hybrid work arrangement

Job summary

Placements24 is seeking a Head Bartender for a sophisticated cocktail lounge in Randburg, Gauteng. You will lead a high-volume bar, craft innovative cocktails, manage inventory and uphold service standards to deliver an outstanding guest experience.

The role requires 4+ years as a bartender with supervisory experience, strong leadership, and a valid responsible alcohol service certificate. Hybrid work arrangements at a Randburg venue offer a dynamic nightlife setting.

Qualifications

• Minimum of 4 years of experience as a bartender, including 1–2 years in a supervisory role.
• Proven expertise in classic and contemporary cocktail creation and presentation.
• Strong knowledge of spirits, wines, beers and mixology techniques.
• Excellent leadership, communication and interpersonal skills.
• Valid certificate in responsible alcohol service.

Responsibilities

• Lead and mentor the bar team, training on mixology, service standards and product knowledge.
• Develop creative and seasonal cocktail menus, including signature drinks.
• Manage bar inventory, ordering stock, controlling costs and minimizing waste.
• Ensure health, safety and responsible service compliance.

Skills

Leadership

Mixology

Inventory management

Customer service

Communication

Education

Certificate in responsible alcohol service

Job description

About the Role

Our client, a sophisticated cocktail lounge in the upscale district of **Randburg, Gauteng**, is seeking an experienced and charismatic Head Bartender. This role demands not only exceptional mixology skills but also strong leadership qualities to manage the bar team and ensure an outstanding guest experience. You will be responsible for creating innovative drink menus, managing inventory, upholding quality standards, and leading a team in a high-volume, trendy environment in **Randburg**.

Key Responsibilities

• Lead and mentor the bar team, providing training on mixology, service standards, and product knowledge.
• Develop creative and seasonal cocktail menus, including signature drinks.
• Manage bar inventory, including ordering stock, controlling costs, and minimizing waste.
• Ensure compliance with all health, safety, and responsible service of alcohol regulations.
• Maintain the cleanliness and organization of the bar area and equipment.
• Deliver exceptional customer service, engaging with guests and anticipating their needs.
• Handle guest inquiries and resolve any issues or complaints related to bar service.
• Collaborate with management on promotions, events, and menu updates.
• Oversee cash handling and reconcile nightly reports.
• Stay updated on industry trends and best practices in mixology and bar management.

Requirements

• Minimum of 4 years of experience as a bartender, with at least 1-2 years in a supervisory or lead role.
• Proven expertise in classic and contemporary cocktail creation and presentation.
• Strong knowledge of spirits, wines, beers, and mixology techniques.
• Excellent leadership, communication, and interpersonal skills.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Experience with inventory management and cost control.
• A passion for customer service and creating memorable guest experiences.
• Flexibility to work evenings, weekends, and public holidays.
• A valid certificate in responsible alcohol service.
• Located in or willing to travel to **Randburg, Gauteng** for a hybrid work arrangement.

Benefits

Our client offers a competitive salary and gratuity structure, opportunities for professional development in mixology and leadership, and a vibrant working atmosphere in **Randburg**. You will be part of a dynamic team at a sought-after venue, with the chance to hone your craft and advance your career. Enjoy contributing to a premier nightlife and social destination in **Gauteng**.