Grill Master | Quality & Speed Champion

Pedros Chicken; Wes-Kaap; On-site; ZAR 167,400 - 279,000; Full time

Job summary

A popular fast-food restaurant in Cape Town is seeking motivated individuals for kitchen roles. Responsibilities include preparing, seasoning, grilling chicken and menu items, ensuring food quality and presentation meet standards, monitoring cooking temperatures, and maintaining hygiene and safety protocols. Applicants should have previous kitchen experience and the ability to work shifts, including weekends and holidays. Join our dynamic team and contribute to our operational excellence.

Qualifications

• Previous kitchen or grilling experience preferred.
• Knowledge of food safety practices.
• Ability to work shifts, weekends, and public holidays.

Responsibilities

• Prepare, season, and grill chicken according to recipes.
• Monitor cooking temperatures and portion control.
• Ensure food quality and presentation meet standards.
• Conduct equipment checks and report faults.
• Maintain hygiene and food safety standards.
• Manage stock rotation and minimise waste.
• Clean workstations and utensils.
• Assist with stock counts and ingredient preparation.
• Support kitchen operations during peak periods.
• Comply with health and safety policies.

Skills

Attention to detail

Time management

Quality orientation

Ability to work under pressure

Reliability

Teamwork

Basic technical cooking skills

Health and safety awareness

Job description

A popular fast-food restaurant in Cape Town is seeking motivated individuals for kitchen roles. Responsibilities include preparing, seasoning, grilling chicken and menu items, ensuring food quality and presentation meet standards, monitoring cooking temperatures, and maintaining hygiene and safety protocols. Applicants should have previous kitchen experience and the ability to work shifts, including weekends and holidays. Join our dynamic team and contribute to our operational excellence.