Executive Chef | Lead Creative Kitchens in Top Hotels

The Capital Hotels, Apartments & Resorts; Gauteng; On-site; ZAR 900,000 - 1,200,000; Full time

Job summary

The Capital Hotels, Apartments & Resorts is seeking experienced Executive Chefs for hospitality opportunities across Cape Town, Durban, Gauteng, Port Elizabeth and Mbombela. You will lead full kitchen and culinary operations, mentor teams and manage food cost while upholding the highest hygiene and quality standards.

Strong leadership, culinary excellence and a track record of delivering memorable guest experiences are ideal as you drive menu planning, food innovation, and consistent

Qualifications

• Seasoned executive chef with leadership of large kitchen teams.

Responsibilities

• Full kitchen and culinary operations
• Team leadership, mentoring and development
• Menu planning and food innovation
• Food cost management and stock control
• Hygiene, safety and quality standards
• Delivering exceptional guest dining experiences

Job description

The Capital Hotels, Apartments & Resorts is seeking experienced Executive Chefs for hospitality opportunities across Cape Town, Durban, Gauteng, Port Elizabeth and Mbombela. You will lead full kitchen and culinary operations, mentor teams and manage food cost while upholding the highest hygiene and quality standards.

Strong leadership, culinary excellence and a track record of delivering memorable guest experiences are ideal as you drive menu planning, food innovation, and consistent