Catering Staff - Various Events

Placements24; East London; On-site; ZAR 83,000 - 124,000; Part time

Benefits offered by this job

Flexible schedule

Weekly pay

Event variety

On-the-job training

Supportive team

Job summary

Placements24 in East London is seeking enthusiastic Catering Staff to assist with food and beverage service, setup, and breakdown at diverse events. This part-time role offers flexibility to fit around studies or other commitments, with opportunities to gain experience in the vibrant events and hospitality sector in the Eastern Cape.

You will help set up spaces, serve guests, and ensure smooth event execution while maintaining high standards of cleanliness and service.

Qualifications

• Experience in catering, hospitality, or customer service is a plus but not required
• Willingness to learn and adapt to a fast-paced environment
• Ability to work flexible hours including evenings, weekends, and holidays

Responsibilities

• Set up event spaces with tables, chairs, and service areas
• Serve food and beverages to guests professionally
• Clear tables and manage service stations to keep areas clean
• Assist with breakdown and packing away equipment after events
• Follow supervisor instructions to ensure smooth event execution

Skills

Flexibility

Customer service

Teamwork

Communication

Job description

Our client, a versatile event catering service provider in East London , is looking for enthusiastic and reliable Catering Staff to join their team for various events. This role involves assisting with food and beverage service, setup, and breakdown at functions ranging from private parties to corporate events. You will be an integral part of ensuring our clients' events run smoothly and guests receive excellent service. This is a flexible, part-time opportunity for individuals keen to gain experience in the dynamic events and hospitality industry in the Eastern Cape .

Key Responsibilities

• Assist in setting up event spaces, including arranging tables, chairs, and service areas according to event plans.
• Serve food and beverages to guests professionally and courteously during events.
• Clear tables, manage service stations, and ensure the dining area remains clean and tidy throughout the event.
• Assist with breakdown and cleanup after events, including packing away equipment and returning the venue to its original state.
• Follow instructions from the Catering Manager or Supervisor to ensure smooth event execution and adherence to service standards.

Requirements

• Previous experience in catering, hospitality, or customer service is a plus, but not required; a willingness to learn is key.
• Ability to work flexible hours, including evenings, weekends, and public holidays as required by event schedules.
• Good communication and interpersonal skills, with a friendly and approachable demeanor.
• Physical ability to stand for extended periods, lift and carry moderate weight, and work in a fast-paced environment.
• A commitment to maintaining high standards of cleanliness and food safety.

Benefits

• Flexible work schedule, perfect for students or those seeking supplementary income.
• Competitive hourly wage, paid weekly.
• Opportunity to work at diverse and exciting events.
• On-the-job training provided, allowing you to develop valuable hospitality skills.
• A friendly and supportive team environment.