Culinary Chef Graduate - Menu & Recipe Specialist

Newrest; Johannesburg; On-site; ZAR 223,200 - 334,800; Full time

Job summary

Newrest is seeking a culinary professional with advanced qualifications in cooking and prior internship experience. The role includes ensuring recipe consistency, preparing quality procedures, and conducting culinary audits.

Located in Jet Park, Boksburg, the ideal candidate must possess an Advanced Patisserie Diploma and a Grande Diploma in Professional Cookery. The ability to maintain consistency and hygiene control is crucial for this position.

Qualifications

• At least 6 months internship experience is required.

Responsibilities

• Ensure recipe consistency with budget and client requests.
• Write clear preparation procedures.
• Control of products and recipe grids.
• Conduct culinary audits to monitor production quality.

Skills

Ability to cook well

Ability to maintain consistency

Portion and waste control monitoring

Multi-task

Hygiene control

Education

Grade 12

Advanced Patisserie Diploma

Grande Diploma in Professional Cookery

Computer literacy

Job description

Newrest is seeking a culinary professional with advanced qualifications in cooking and prior internship experience. The role includes ensuring recipe consistency, preparing quality procedures, and conducting culinary audits.

Located in Jet Park, Boksburg, the ideal candidate must possess an Advanced Patisserie Diploma and a Grande Diploma in Professional Cookery. The ability to maintain consistency and hygiene control is crucial for this position.