Corporate Catering Manager

Placements24

Pretoria

Híbrido

ZAR 480 000 - 720 000

Tempo integral

Há 3 dias
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Vantagens oferecidas por esta oferta de emprego

Salary incentives
Hybrid work
Development opportunities
Collaborative team
Prestigious clients
High-profile events Pretoria

Resumo da oferta

Placements24 in Pretoria is seeking a Corporate Catering Manager to oversee all aspects of high-profile corporate catering, ensuring client satisfaction and seamless event execution.

You will coordinate with clients, culinary team, and suppliers, prepare proposals and BEOs, manage budgets, and uphold health and safety standards while working in Gauteng's dynamic events scene. Hybrid work options available.

Qualificações

  • Minimum 3 years in catering management or related hospitality role.
  • Proven ability to manage multiple events in a fast-paced environment.
  • Excellent organizational, time management, and communication skills.
  • Experience with menu planning, food & beverage knowledge, and costing.
  • Proficiency with event management software and standard office applications.

Responsabilidades

  • Manage and oversee all aspects of corporate catering operations, ensuring client satisfaction and operational efficiency.
  • Liaise directly with corporate clients to understand their event needs, providing expert advice and tailored catering solutions.
  • Develop detailed event proposals, quotes, and BEOs (Banquet Event Orders).
  • Coordinate with the culinary team, event staff, and suppliers to ensure timely and flawless event execution.
  • Manage event logistics, including venue setup, staffing, equipment, and transportation.
  • Conduct site inspections and pre-event planning meetings with clients and venue staff.
  • Monitor event execution on-site, addressing any issues promptly and professionally.
  • Manage budgets, control costs, and track profitability for assigned events.
  • Build and maintain strong relationships with corporate clients, fostering repeat business and referrals.
  • Ensure compliance with all health, safety, and hygiene standards.

Conhecimentos

Organizational skills
Time management
Problem-solving
Interpersonal skills
Communication skills
Menu planning
Food & beverage knowledge
Costing

Ferramentas

Event management software
Office applications

Descrição da oferta de emprego

About the Role

Our client, a premier corporate catering service provider based in **Pretoria**, is seeking a highly organized and client-focused Corporate Catering Manager. This role is integral to ensuring the seamless execution of catering services for a diverse range of corporate events, from board meetings and product launches to staff functions and client entertainment. The ideal candidate will possess exceptional communication, logistical, and problem-solving skills, coupled with a deep understanding of food and beverage service standards. This is an excellent opportunity to manage high-profile accounts and contribute to the success of corporate events within **Gauteng**.

Key Responsibilities
  • Manage and oversee all aspects of corporate catering operations, ensuring client satisfaction and operational efficiency.
  • Liaise directly with corporate clients to understand their event needs, providing expert advice and tailored catering solutions.
  • Develop detailed event proposals, quotes, and BEOs (Banquet Event Orders).
  • Coordinate with the culinary team, event staff, and suppliers to ensure timely and flawless event execution.
  • Manage event logistics, including venue setup, staffing, equipment, and transportation.
  • Conduct site inspections and pre-event planning meetings with clients and venue staff.
  • Monitor event execution on-site, addressing any issues promptly and professionally.
  • Manage budgets, control costs, and track profitability for assigned events.
  • Build and maintain strong relationships with corporate clients, fostering repeat business and referrals.
  • Ensure compliance with all health, safety, and hygiene standards.
Requirements
  • A minimum of 3 years of experience in catering management, event planning, or a related hospitality role, preferably with a focus on corporate clients.
  • Proven ability to manage multiple events simultaneously and thrive in a fast-paced environment.
  • Excellent organizational, time management, and problem-solving skills.
  • Strong interpersonal and communication skills, with a professional and client-centric demeanour.
  • Experience with menu planning, food and beverage knowledge, and costing is essential.
  • Proficiency in event management software and standard office applications.
  • Ability to work flexible hours, including evenings and weekends, as required by event schedules in Pretoria.
  • A valid driver's license and reliable transportation are preferred.
  • Passion for delivering exceptional service and memorable event experiences.
Benefits
  • Competitive salary and performance-based incentives.
  • Hybrid work model offering a balance between office and remote work.
  • Opportunity to work with a prestigious portfolio of corporate clients in Gauteng.
  • Professional development and training opportunities.
  • A dynamic and collaborative team environment.
  • Contribution to high-profile corporate events in Pretoria.
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