Coordinator Pinetown (W)

Pedros

Pinetown

On-site

ZAR 100,000 - 145,000

Full time

14 days+
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Job summary

Exciting New Restaurant in Pinetown is opening a brand-new store and seeking a shift supervisor to help manage daily operations. You will lead service standards, ensure accuracy of orders, and maintain a clean, welcoming dining environment from day one.

We value strong communication, leadership, and a proactive approach to problem-solving in a fast-paced setting. Previous supervisory experience is preferred, with independence and reliability essential for this role.

Qualifications

  • Supervisory experience preferred.
  • Strong leadership and organisational skills.
  • Ability to work independently.

Responsibilities

  • Greet customers warmly and create a positive first impression
  • Take customer orders accurately (in person, drive-thru, or online pickups)
  • Present food and drinks neatly, correctly, and on time
  • Ensure orders match receipts and special requests
  • Maintain cleanliness of the counter, dining area, and presentation stations
  • Follow food safety, hygiene, and company standards at all times
  • Work closely with kitchen staff to ensure smooth order flow
  • Resolve minor customer concerns politely and escalate when necessary
  • Restock items such as cups, lids, sauces, and napkins

Skills

Customer service
Communication
Leadership
Time management
Multitasking
Teamwork
Cash handling
Problem solving
Hygiene

Tools

POS software

Job description

Exciting New Restaurant

Join our family as we open our brand-new store in Pinetown. This is an exciting opportunity to be part of a dynamic launch team, grow your skills in a fast-paced environment, and contribute to building a strong store culture from day one. We are looking for passionate, energetic individuals who are ready to grow with our brand.

Purpose

Manage shift operations and ensure service, quality, and productivity standards are consistently achieved.

Key Responsibilities
  • Greet customers warmly and create a positive first impression
  • Take customer orders accurately (in person, drive-thru, or online pickups)
  • Present food and drinks neatly, correctly, and on time
  • Ensure orders match receipts and special requests
  • Maintain cleanliness of the counter, dining area, and presentation stations
  • Follow food safety, hygiene, and company standards at all times
  • Work closely with kitchen staff to ensure smooth order flow
  • Resolve minor customer concerns politely and escalate when necessary
  • Restock items such as cups, lids, sauces, and napkins
Competencies
  • Strong communication and customer service skills
  • Accuracy and attention to detail
  • Ability to work in a fast-paced environment
  • Time management and multitasking
  • Teamwork and cooperation
  • Basic cash-handling and POS skills
  • Problem-solving and adaptability
  • Good personal hygiene and professionalism
Requirements
  • Previous supervisory experience preferred.
  • Strong leadership and organisational skills.
  • Ability to work independently
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