Catering Team Member

Placements24; Queenstown; On-site; ZAR 83,000 - 138,000; Full time

Benefits offered by this job

On-the-job training

Flexible scheduling

Evenings & weekends

Competitive hourly wage

Friendly team environment

Job summary

Placements24 is seeking energetic Catering Team Members for Queenstown, Eastern Cape. You will participate in event setup, serve food and beverages, and maintain cleanliness to ensure guest satisfaction.

This entry-level role offers on-the-job training, flexible scheduling including evenings and weekends, and opportunities to develop in the hospitality and event catering sector in the Eastern Cape.

Qualifications

• Previous hospitality/customer service experience is a plus.
• Good communication and teamwork.
• Able to stand long shifts and lift moderate loads.

Responsibilities

• Assist in the setup and arrangement of tables, chairs, serving stations, and decorations for catered events.
• Serve food and beverages to guests according to service standards, ensuring a pleasant dining experience.
• Clear tables, replenish food and beverage items, and maintain general cleanliness of event spaces.
• Respond promptly and courteously to guest requests and feedback.
• Support kitchen staff with basic food preparation tasks, such as garnishing or portioning.
• Adhere strictly to all food safety and hygiene protocols at all times.

Skills

Customer service

Hospitality

Teamwork

Communication

Flexibility

Job description

About the Role

Our client is looking for energetic and service-oriented Catering Team Members to join their dynamic team in Queenstown . This role is hands-on, involving direct participation in event setup, food service, and maintaining a high standard of cleanliness and guest satisfaction. You will work collaboratively with colleagues to ensure every event runs smoothly and delivers an exceptional experience for clients and their guests. This is an excellent entry-level opportunity for individuals passionate about hospitality and looking to build a career in the event catering sector in the Eastern Cape .

Key Responsibilities

• Assist in the setup and arrangement of tables, chairs, serving stations, and decorations for catered events.
• Serve food and beverages to guests according to service standards, ensuring a pleasant dining experience.
• Clear tables, replenish food and beverage items, and maintain general cleanliness of event spaces.
• Respond promptly and courteously to guest requests and feedback.
• Support kitchen staff with basic food preparation tasks, such as garnishing or portioning.
• Adhere strictly to all food safety and hygiene protocols at all times.

Requirements

• Previous experience in a customer service or hospitality role is a plus, but not mandatory.
• A positive attitude, strong work ethic, and commitment to teamwork.
• Good communication skills and the ability to follow instructions accurately.
• Physical stamina to stand for long periods and lift/carry moderate loads as required for events in Queenstown .
• Reliability and punctuality for scheduled shifts.

Benefits

• Competitive hourly wage and potential for tips.
• On-the-job training and development opportunities.
• Flexible scheduling options, including evenings and weekends.
• Experience in a variety of event types and settings.
• A supportive and friendly team environment.