Catering Assistant

Placements24; LegKraal Gate; Hybrid; ZAR 83,000 - 124,000; Part time

Benefits offered by this job

Competitive hourly wage

On-the-job training

Event experience opportunities

Friendly work environment

Advancement opportunities

Job summary

Placements24 is seeking enthusiastic Catering Assistants to support events in the Mahikeng area. You will assist with food preparation, serve guests, and help maintain cleanliness.

This entry-level role offers flexible hours, on-the-job training, and opportunities to gain experience across various events. A positive attitude and teamwork are key.

Evening and weekend shifts are common to accommodate events.

Qualifications

• Previous catering or hospitality experience is beneficial but not required.
• Positive attitude and willingness to learn are essential.
• Ability to follow instructions accurately and work as part of a team.
• Good communication skills and a customer-focused approach.

Responsibilities

• Assist chefs and kitchen staff with basic food preparation tasks.
• Serve food and beverages to guests during events according to established procedures.
• Set up and clear down event spaces, including tables, chairs, and service areas.
• Ensure the cleanliness and hygiene of all catering equipment and work areas.
• Provide friendly and efficient customer service to guests.
• Follow instructions from supervisors and contribute positively to the team environment.

Skills

Customer service

Teamwork

Communication

Job description

About the Role

Our client is looking for enthusiastic and reliable Catering Assistants to support their operations in the Mahikeng area. This role involves assisting with food preparation, serving guests, and maintaining cleanliness during events. You will be part of a team dedicated to delivering excellent service and ensuring a positive experience for clients and attendees. This is an excellent entry-level opportunity for individuals keen to start a career in the hospitality and catering sector, offering flexible working hours.

Key Responsibilities

• Assist chefs and kitchen staff with basic food preparation tasks.


• Serve food and beverages to guests during events according to established procedures.


• Set up and clear down event spaces, including tables, chairs, and service areas.


• Ensure the cleanliness and hygiene of all catering equipment and work areas.


• Provide friendly and efficient customer service to guests.


• Follow instructions from supervisors and contribute positively to the team environment.

Requirements

• Previous experience in a catering or hospitality environment is beneficial but not essential.


• A positive attitude and willingness to learn are key.


• Ability to follow instructions accurately and work as part of a team.


• Good communication skills and a customer-focused approach.


• Physical stamina to stand for long periods and lift moderate weights.


• Flexibility to work varied hours, including evenings and weekends, as required for events in or around Mahikeng.

Benefits

• Competitive hourly wage and flexible part-time hours.


• On-the-job training provided for all tasks.


• Opportunities to gain experience in various types of events.


• A supportive and friendly work environment.


• Potential for advancement within the catering team.