Banqueting Manager: Lead Elite Events & Dining Experiences

Placements24; Sandton; On-site; ZAR 420,000 - 600,000; Full time

Benefits offered by this job

Health benefits

Retirement benefits

Professional development

Employee discounts

Job summary

Placements24 in Sandton is seeking an experienced Banqueting Manager to oversee all banquet and event operations at our prestigious venue. You will lead a dedicated team, coordinate with clients from initial consultation through service delivery, and ensure flawless execution of weddings, corporate functions, and other events.

This leadership role requires strong F&B knowledge, budget control, staff development, and a client-focused approach to deliver exceptional guest experiences.

Qualifications

• Proven experience as a Banqueting Manager or similar role in event management.
• Strong understanding of banquet operations and F&B service.
• Excellent leadership, communication, and client relationship skills.
• Proficiency in event management software.
• Ability to manage multiple events and work under pressure.

Responsibilities

• Manage and coordinate all banquet events ensuring seamless execution.
• Supervise banquet staff, training and performance management.
• Liaise with clients to plan menus and finalize event details.
• Oversee setup, service, and breakdown of events.
• Manage event budgets, control costs, and ensure profitability.
• Collaborate with kitchen and beverage teams for timely delivery.

Skills

Banqueting management

Event management

Leadership

Budget management

Communication

Event management software

Tools

Event management software

Job description

Placements24 in Sandton is seeking an experienced Banqueting Manager to oversee all banquet and event operations at our prestigious venue. You will lead a dedicated team, coordinate with clients from initial consultation through service delivery, and ensure flawless execution of weddings, corporate functions, and other events.

This leadership role requires strong F&B knowledge, budget control, staff development, and a client-focused approach to deliver exceptional guest experiences.