Advanced Hygiene Specialist - Hospitality Sector

Placements24; Cape Town; On-site; ZAR 700,000 - 1,000,000; Full time

Benefits offered by this job

Company vehicle or travel allowance

Health insurance

Retirement fund contributions

Professional development opportunities

Access to hygiene monitoring tools

Job summary

Placements24 in Cape Town is seeking an Advanced Hygiene Specialist to oversee sanitation standards across hospitality venues. You will develop and implement comprehensive hygiene programs, conduct risk assessments, and lead staff training to ensure food safety and regulatory compliance.

The role requires 7+ years in hygiene management, HACCP expertise, and strong auditing and reporting skills. You will collaborate with kitchen and housekeeping teams, drive continuous improvement, and champion a

Qualifications

• A minimum of 7 years in hygiene management within hospitality or food service.
• Deep knowledge of HACCP and health regulations.
• Experience conducting audits and developing hygiene strategies.
• Strong training and presentation skills.
• Excellent report writing and record-keeping.

Responsibilities

• Develop, implement, and monitor hygiene programs for hospitality clients.
• Conduct risk assessments and control measures to prevent contamination.
• Perform hygiene audits and provide detailed reports with action plans.
• Train hotel and restaurant staff on cleaning techniques and chemical safety.
• Maintain records for hygiene, pest control, and waste management.
• Stay updated on regulations and best practices in the industry.
• Collaborate with kitchen, housekeeping, and management teams for integration.
• Oversee storage and use of cleaning chemicals and equipment.
• Investigate and resolve hygiene-related incidents.
• Champion a culture of cleanliness and safety across client establishments.

Skills

HACCP Knowledge

Audits & Compliance

Staff Training

Analytical Skills

Documentation & Reporting

Education

Hospitality Management

Food Science

Environmental Health

Tools

Pest Control Management

Job description

About the Role

Our client is seeking an exceptional Advanced Hygiene Specialist to oversee and elevate sanitation standards within the prestigious hospitality industry in **Cape Town**. This pivotal role demands a proactive individual with an intricate understanding of food safety, microbial control, and public health regulations. The successful candidate will be responsible for implementing cutting-edge hygiene protocols, conducting rigorous audits, and training staff to ensure impeccable cleanliness and safety across various hospitality venues. This is a unique opportunity to make a significant impact in **Cape Town**, a city renowned for its vibrant tourism and hospitality sector. If you are dedicated to maintaining the highest levels of cleanliness and possess a keen eye for detail, this role is an excellent career move in **Western Cape**.

Key Responsibilities

• Develop, implement, and monitor comprehensive hygiene and sanitation programs for hospitality clients in **Cape Town**.
• Conduct detailed risk assessments and implement control measures to prevent contamination and ensure food safety.
• Perform regular hygiene audits and inspections, providing detailed reports and action plans.
• Train hotel and restaurant staff on proper cleaning techniques, sanitation procedures, and the safe use of chemicals.
• Manage and maintain records related to hygiene, pest control, and waste management.
• Stay updated on the latest industry regulations, best practices, and emerging hygiene technologies.
• Collaborate with kitchen, housekeeping, and management teams to ensure seamless integration of hygiene practices.
• Oversee the proper storage and use of cleaning chemicals and equipment.
• Investigate and resolve any hygiene-related complaints or incidents.
• Champion a culture of cleanliness and safety throughout client establishments.

Requirements

• A minimum of 7 years of experience in hygiene management, specifically within the hospitality or food service industry.
• In-depth knowledge of HACCP, food safety standards, and relevant health regulations.
• Proven ability to conduct thorough audits and develop effective hygiene strategies.
• Excellent training and presentation skills, with the ability to engage diverse groups of staff.
• Strong analytical and problem-solving abilities.
• Proficiency in report writing and record-keeping.
• A relevant qualification in Hospitality Management, Food Science, or Environmental Health is essential.
• Experience with pest control management is desirable.
• Excellent communication and interpersonal skills to liaise effectively with stakeholders in **Cape Town**.
• Must be able to work independently and as part of a collaborative team.

Benefits

• Attractive annual salary and performance-based bonuses.
• Extensive opportunities for professional development and certification.
• Company vehicle or travel allowance for site visits within **Western Cape**.
• Comprehensive health insurance and retirement fund contributions.
• Access to state-of-the-art hygiene monitoring tools and resources.
• A challenging and rewarding role in a dynamic industry.