Youth Kitchen Lead (Part-Time)

Boys and Girls Club of the Northern Plains; Milbank (SD); On-site; USD 1,653,000 - 2,204,000; Part time

Job summary

The Boys and Girls Club of the Northern Plains in Milbank, SD seeks a part-time Cook to oversee the kitchen and café, manage food orders, prepare meals, serve, and ensure cleanliness and compliance with licensing and health requirements.

The role requires a High School Diploma, experience in commercial kitchens and food service, and ability to work Monday–Friday during school year and summer. The club emphasizes youth nourishment and safe, supportive environments.

Qualifications

• High School Diploma or equivalent required.
• Experience in commercial kitchens and food service preferred.
• Must complete Food Safe training and maintain health standards.
• Ability to work Monday–Friday during school year and summer.

Responsibilities

• Oversee kitchen and café operations, including food orders and preparation.
• Cook, serve, and ensure cleanliness post-meal and ongoing.
• Ensure the kitchen meets licensing and health requirements.
• Assist with program development for the Café and nutritious menus.
• Support special events and meals at the Club.
• Assist at primary location with support to other Club locations as needed.

Skills

Youth programs

Food service experience

Time management

Education

High School Diploma or equivalent

Tools

Food Safe training

Job description

The Boys and Girls Club of the Northern Plains in Milbank, SD seeks a part-time Cook to oversee the kitchen and café, manage food orders, prepare meals, serve, and ensure cleanliness and compliance with licensing and health requirements.

The role requires a High School Diploma, experience in commercial kitchens and food service, and ability to work Monday–Friday during school year and summer. The club emphasizes youth nourishment and safe, supportive environments.