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AMIkids Acadiana is seeking a Food Services Supervisor to oversee meal preparation and service within the Culinary Arts program. You will supervise kitchen operations, ensure nutrition, HACCP compliance, and maintain safety standards while guiding youth through hands-on food preparation.
The role requires a High School diploma, ServSafe certification, and at least 2–3 years in food service with supervisory experience.
AMIkids Acadiana is seeking a Food Services Supervisor to oversee meal preparation and service within the Culinary Arts program. You will supervise kitchen operations, ensure nutrition, HACCP compliance, and maintain safety standards while guiding youth through hands-on food preparation.
The role requires a High School diploma, ServSafe certification, and at least 2–3 years in food service with supervisory experience.