Yosemite Dining Room Host: Guest Concierge

Aramark; California (MO); On-site; USD 26,000 - 27,000; Full time

Job summary

Aramark is seeking a Dining Room Host for Yosemite National Park to warmly greet guests, seat parties, and support front-of-house operations. You will be the first impression guests encounter, providing friendly assistance and resolving issues to ensure a memorable dining experience.

The role emphasizes strong communication, adaptability, and teamwork in a lively park setting, with a focus on hospitality, safety, and guest satisfaction.

Qualifications

• Previous host/hostess or food service experience preferred.
• Demonstrates excellent guest service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Demonstrates strong organizational skills, accuracy, and attention to detail.
• The ideal candidate has a flexible schedule to work evenings, weekends, and holidays.
• Enjoys working in a lively environment.
• Must be able to obtain food safety certification.
• This role may have physical demands including lifting, bending, pushing, pulling and/or extended walking and standing.

Responsibilities

• Greets guests as they arrive and seats them accordingly.
• Ensures any special needs or requests for diners are accommodated.
• Maintains the appearance and cleanliness of the front-of-house environment.
• Escalates any guest needs or concerns as necessary.
• Works closely with kitchen staff and servers to ensure efficient operations.
• Maintains excellent guest service and positive demeanor toward guests and coworkers.
• Adheres to safety policies and food sanitation requirements.

Skills

Guest service

Communication

Organizational skills

Flexibility

Teamwork

Food safety certification

Job description

Aramark is seeking a Dining Room Host for Yosemite National Park to warmly greet guests, seat parties, and support front-of-house operations. You will be the first impression guests encounter, providing friendly assistance and resolving issues to ensure a memorable dining experience.

The role emphasizes strong communication, adaptability, and teamwork in a lively park setting, with a focus on hospitality, safety, and guest satisfaction.