Wine Bar Lead — Events, Staff & Guest Experience

Harris Teeter; Clover (SC); Presencial; USD 40.000 - 65.000; Jornada completa

Descripción de la vacante

Harris Teeter in Clover, SC, operates a Wine Bar and seeks a skilled manager to lead planning, organizing, and staffing to optimize profit and growth. You will oversee customer service, vendor relations, and bar operations while maintaining compliance with state laws.

The role requires 21+ years of age, strong beer/wine product knowledge, and experience in staff training, inventory control, and event planning.

Formación

• Extensive knowledge of beer and wine categories.
• Must be at least 21 years of age.
• Strong customer service and communication skills.
• Ability to manage bar operations and events.

Responsabilidades

• Assist department to maximize gross profit and minimize operating expenses.
• Interact with customers while in the Wine Bar and provide high level of service.
• Plan and manage events and promotions at the bar.
• Order kegs, maintain stock, and manage back-stock.
• Train new staff and schedule bar staff.

Conocimientos

Wine knowledge

Customer service

Leadership

Inventory management

Staff training

Sales driven

Vendors coordination

Educación

GED

3 years related experience

Herramientas

Microsoft Word

Microsoft Excel

Soft Grocer inventory software

Descripción del empleo

Harris Teeter in Clover, SC, operates a Wine Bar and seeks a skilled manager to lead planning, organizing, and staffing to optimize profit and growth. You will oversee customer service, vendor relations, and bar operations while maintaining compliance with state laws.

The role requires 21+ years of age, strong beer/wine product knowledge, and experience in staff training, inventory control, and event planning.