Wild Eagle Steak & Saloon - Server

Geis Companies; Streetsboro (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

A food service provider in Streetsboro, Ohio is seeking a responsible server to handle food and beverage service in the dining room. The ideal candidate will be skilled in customer service and have the ability to manage currency transactions accurately while ensuring a clean and efficient dining environment. This position focuses on providing excellent service during meal periods.

Qualifications

• Ability to greet and serve customers in a professional manner.
• Experience in handling currency transactions accurately.
• Knowledge of menu items and operational procedures.

Responsibilities

• Serve food items in the dining room and private areas.
• Complete assigned opening and closing tasks efficiently.
• Maintain cleanliness of the server station and dining area.
• Process and record currency transactions accurately.

Skills

Customer service skills

Knowledge of food and beverages

Ability to maintain cleanliness

Job description

Summary: Responsible for serving food items in main dining room as well as the private dining rooms and handling currency transactions by performing the following duties.

Duties and Responsibilities include the following. Other duties may be assigned.

• Greets and serves customers in a professional and timely manner.
• Completes all assigned opening and closing side work to prepare dining room, kitchen, and service stations for efficient operation during meal period.
• Prepares non-alcoholic and other beverages for guests.
• Prepares all condiments to garnish drink orders.
• Takes food orders and enters them into computer.
• Applies knowledge of the full menu, daily specials, non-alcoholic and alcoholic beverages, and other restaurant information such as restaurant hours, types of payment, hotel/other outlets marketing, and upselling.
• Checks and maintains stock of glassware, china, and flatware and communicates shortages to appropriate person.
• Maintains a clean server station at all times by wiping chairs, table bases, table top, carpet, and details the table with appropriate settings.
• Assists with answering the telephone and taking messages to give to the proper personnel when time allows.
• Records currency transactions accurately on computer and tenders proper change.
• Processes charge transaction through charge transmittal machine and prints, reviews, and submits a daily server report to the manager.