Whale's Rib Dishwasher

Flanigan; Deerfield Beach, Northern (FL, KY); Hybrid; USD 26,000 - 36,000; Full time

Benefits offered by this job

Five day work week

Paid vacation

Christmas bonus

Health Insurance – Medical & Dental

401K Plan

Advancement based on performance

Free shift meals

Job summary

Flanigan is seeking a dedicated team member for the kitchen starting as a dishwasher. You will wash and sanitize dishware, maintain cleanliness, and operate the dish machine during opening, service hours, and close. The role supports the team in a fast-paced environment.

Requirements include standing for long periods, ability to lift up to 50 lbs, and English literacy. Completion of a Florida food safety certification is required. Health benefits and growth opportunities are available.

Qualifications

• Ability to stand for full shift and lift up to 50 lbs.
• English proficiency (read/write).
• Complete food safety certification in Florida.

Responsibilities

• Wash and sanitize dishware, glassware, pots, and utensils per policies.
• Maintain cleanliness of kitchen areas during shift.
• Prepare and manage dish machine at opening, hours, closing.
• Assist others as needed and support team.

Skills

Stamina

Lift 50 lbs

English literacy

Safety awareness

Team support

Education

Food safety certification

Tools

Dish machine operation

Job description

Overview

From our deck swabs to the captains of our kitchen, we welcome the best and brightest to our crew. We run a tight ship and each person on our team plays an integral role to ensure smooth sailing. We're looking for driven individuals that would make an excellent addition to our unit and we hope that's you.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
• Cleans and sanitizes throughout shift
• Maintain kitchen area cleanliness ; sweeps, mops, removes debris from floor, etc
• Perform assigned prep work, opening/closing duties, beautification duties
• Prepares and maintains dish machine at opening, during business hours, and at closing

Qualifications

• Can physically stand/walk 100 % of shift
• Can reach, bend, stoop
• Can immerse hands in water frequently, diluted with chemical solutions
• Ability to speak, read and write English
• Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
• Work in damp, high temperature environment indoors and minimally outdoors
• Work safely with hot plates, pots, pans
• Work safely with sharp knives and utensils
• Support fellow employees as needed
• Complete and pass food safety certification program, in compliance with Whale's Rib and Florida statutes

Benefits

• Five (5) Day Work Week, with Two (2) Consecutive Days Off
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Christmas Bonus after one year of employment (amount equals one week pay)
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Advancement Based on Performance Not Tenure
• Free Shift Meals