Wendy’s General Manager Rt. 70 E Brick NJ

Wendy's; Brick Township (NJ); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive salary

Bonus program

Flexible schedule

Health insurance

Dental & Vision

401k matching

Paid training

Free meals

Tuition reimbursement

Life insurance

Job summary

Wendy’s in Brick Township, NJ is seeking a highly skilled General Manager to lead restaurant performance, coach a dynamic team, and deliver exceptional guest experiences. You will drive profitability, oversee daily operations, and uphold brand standards with integrity.

You’ll own the P&L, optimize staffing, drive guest satisfaction, and mentor your team to achieve excellence. Competitive pay, bonus potential, flexible scheduling, and strong growth opportunities await.

Qualifications

• 3+ years of leadership management in a QSR environment.
• 5+ years in the QSR industry with a track record in operating results.
• Strong leadership, communication, and problem-solving skills.
• Ability to motivate, coach, and hold your team accountable.
• Guest-first mindset with a commitment to excellence.
• Comfortable managing P&L and food safety practices.

Responsibilities

• Own the overall performance and profitability of the restaurant.
• Hire, train, and develop a highly motivated team.
• Ensure every customer enjoys an exceptional dining experience.
• Manage inventory, labor, and operational standards with integrity.
• Lead with passion and set a positive tone every day.

Skills

Leadership

QSR experience

People development

Communication

P&L management

Food safety

Job description

Opening for a Highly Skilled, Dynamic General Manager - Lead the Way in a Growth-Focused, People-First Culture!

Are you searching for a fun, loving workplace where your leadership talents can truly shine? Do you want to be part of an enthusiastic team that values growth, success, and a people-first culture? If your answer is yes, this exciting opportunity at Wendy’s is perfect for you!

Join Wendy’s as a talented General Manager and take charge of your restaurant’s success while developing a motivated and dynamic team. Enjoy competitive pay, flexible scheduling, and gain valuable leadership skills that will elevate your career journey in the food & beverage industry.

Lead with Purpose and Drive Success

• Own the overall performance and profitability of your Wendy’s restaurant
• Hire, train, and develop a highly motivated, enthusiastic team
• Ensure every customer enjoys an exceptional, delicious experience
• Manage inventory, labor, and operational standards with integrity
• Be the role model who leads with passion and enthusiasm every day

What You Bring to the Table

• 3+ years of leadership management experience in the QSR (Quick Service Restaurant) industry
• 5+ years of experience working in the QSR industry
• Strong leadership, communication, and problem-solving skills
• Ability to motivate, coach, and hold your team accountable
• A guest-first mindset with a commitment to excellence
• Comfortable managing P&L responsibility and food safety practices

Enjoy Our "Best Life" Benefits

• Competitive Salary + Bonus Program
• Flexible Schedule & Paid Time Off
• Health, Dental, Vision, and Life Insurance
• 401k with Matching Contributions
• Paid Training & Development Opportunities
• Free Meals & Wellness Programs
• Tuition Reimbursement & Quality of Life Support
• Ground-floor Opportunity with Room to Grow

We’re proud to be an equal opportunity employer that celebrates diversity and supports individual growth. Let’s talk and see how your career can grow with us!

The Wendy’s Story
First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.