Weekend Hospice Kitchen Cook - Part-Time (Sat-Sun, 7a-6p)

Hospice Of Surry County; Dobson (NC); On-site; USD 14,000 - 18,000; Part time

Job summary

Mountain Valley Hospice Home is seeking a dependable Food Service Cook for weekend shifts in Dobson, NC. The role involves preparing and serving meals for patients, families, guests, and staff within a compassionate hospice environment.

The position requires following menus, dietary requirements, and strict food-safety guidelines while maintaining a clean kitchen and dining area. Previous food service experience is preferred and weekend availability is essential.

Qualifications

• Dependable and able to work independently.
• Previous cooking or food service experience preferred.
• Comfortable following menus and dietary needs.

Responsibilities

• Prepare and serve meals for patients, families, guests, and staff.
• Prepare patient meals according to menus and individual dietary needs.
• Deliver meals to patient rooms and serve meals in the dining area as needed.
• Provide friendly, helpful service to patients, families, guests, and coworkers.
• Follow food safety, sanitation, and infection control requirements.
• Maintain a clean and organized kitchen, dining, and food preparation areas.
• Assist with food storage, kitchen supplies, and other food service responsibilities.

Job description

Mountain Valley Hospice Home is seeking a dependable Food Service Cook for weekend shifts in Dobson, NC. The role involves preparing and serving meals for patients, families, guests, and staff within a compassionate hospice environment.

The position requires following menus, dietary requirements, and strict food-safety guidelines while maintaining a clean kitchen and dining area. Previous food service experience is preferred and weekend availability is essential.