Weekend Gourmet Retail & Kitchen Prep Associate

Veno's Specialty Foods, LLC; Conway (NH); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Food Handler Certification paid

Job summary

Veno’s Specialty Foods & Meats is seeking a Weekend Retail & Culinary Associate to join us on Saturdays and Sundays, blending front-of-house service with kitchen preparation. In this part-time role, you will create appealing displays, assist customers, and support culinary prep in a collaborative environment.

If you take pride in delivering quality food and teamwork, you’ll fit right in with our friendly, hands-on team on weekends.

Qualifications

• High school diploma or equivalent; culinary training is a major plus.
• Experience in customer service and food retail preferred.
• Strong communication and teamwork abilities.

Responsibilities

• Provide exceptional, friendly customer service.
• Pack, weigh, price, and recommend premium items at the display case.
• Organize storefront with attractive fresh displays.
• Manage cash and credit transactions at the register.
• Answer calls with warmth and etiquette.
• Cross-train to cover for others as needed.
• Follow prep lists and plan daily duties in kitchen.
• Prepare ingredients by washing, chopping, and measuring.
• Reduce sauces, parboil foods, and prepare simple dishes.
• Label, stock, and store ingredients; keep kitchen organized.
• Assist kitchen staff with additional prep as needed.
• Maintain a clean, safe kitchen and comply with health procedures.
• Perform other duties as assigned by the Meat Manager or Store Manager.

Skills

Customer service

Retail front-of-house

Communication

Teamwork

Cash handling

Education

High school diploma or equivalent

Culinary training

Job description

Veno’s Specialty Foods & Meats is seeking a Weekend Retail & Culinary Associate to join us on Saturdays and Sundays, blending front-of-house service with kitchen preparation. In this part-time role, you will create appealing displays, assist customers, and support culinary prep in a collaborative environment.

If you take pride in delivering quality food and teamwork, you’ll fit right in with our friendly, hands-on team on weekends.