Weekend Cook: Craft Healthy, Delicious Meals for Residents

Charter Senior Living

Travis (TN)

In loco

USD 13.000 - 18.000

Part-time

14 giorni+

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Vantaggi offerti da questo lavoro

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Flexible schedules
Free medical insurance plan
Paid Training, Time Off and HolidayPay
Medical, Dental, Vision Insurance and…
Perfect attendance bonus up to $100/mo
Referral bonus
Career growth
Reliable hours and stable schedule

Descrizione del lavoro

Charter Senior Living of Hermitage is seeking a weekend Cook to prepare nutritious meals for residents and maintain a warm dining experience. You will plan and cook meals, follow dietary guidelines, and ensure cleanliness and safety in a caring environment.

The role emphasizes teamwork, resident interaction, and a commitment to quality service. A high school diploma is required, with culinary certification a plus, and healthcare experience preferred.

Competenze

  • High school diploma or equivalent required.
  • Culinary certification or relevant vocational training is a plus.
  • Previous cook experience in healthcare or assisted living desirable.
  • Strong culinary skills with focus on food preparation and presentation.
  • Knowledge of food safety and dietary needs for elderly residents.
  • Compassionate, patient, and team-oriented.

Mansioni

  • Prepare and cook meals according to menus and dietary guidelines.
  • Assist in planning weekly menus for residents.
  • Follow food safety and sanitation procedures and keep the kitchen clean.
  • Engage with residents and accommodate dietary preferences.
  • Monitor inventory and order supplies.
  • Maintain kitchen equipment and report issues.

Conoscenze

Culinary skills
Food safety knowledge
Teamwork
Communication skills
Compassionate demeanor

Formazione

High school diploma or equivalent
Culinary certification

Descrizione del lavoro

Charter Senior Living of Hermitage is seeking a weekend Cook to prepare nutritious meals for residents and maintain a warm dining experience. You will plan and cook meals, follow dietary guidelines, and ensure cleanliness and safety in a caring environment.

The role emphasizes teamwork, resident interaction, and a commitment to quality service. A high school diploma is required, with culinary certification a plus, and healthcare experience preferred.

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