Weekend Breakfast Cook: Fast-Paced Kitchen

Hy-Vee; Marshalltown, Northern (IA, KY); Hybrid; USD 17,000 - 25,000; Part time

Job summary

Hy-Vee is seeking a Breakfast Cook for Saturdays and Sundays in Marshalltown, IA. You will prep ingredients, assemble breakfast items, and keep the Market Grille kitchen running smoothly from morning through service.

This role requires a friendly, team-focused approach and a willingness to follow Hy-Vee recipes and quality standards. The position is part-time, hourly, with a fast-paced kitchen environment, and includes adherence to safety, hygiene, and store guidelines.

Qualifications

• High school diploma or equivalent is required or experience in similar roles.

Responsibilities

• Prepare cooking surfaces and ready the kitchen for service.
• Prepare vegetables, sides, meats, and breakfast foods according to recipes.
• Maintain clean, organized work area and follow sanitation procedures.
• Assist in other areas of the store as needed and support a positive guest experience.

Skills

Problem solving

Math skills

Communication

Teamwork

Education

High school diploma or equivalent

Job description

Hy-Vee is seeking a Breakfast Cook for Saturdays and Sundays in Marshalltown, IA. You will prep ingredients, assemble breakfast items, and keep the Market Grille kitchen running smoothly from morning through service.

This role requires a friendly, team-focused approach and a willingness to follow Hy-Vee recipes and quality standards. The position is part-time, hourly, with a fast-paced kitchen environment, and includes adherence to safety, hygiene, and store guidelines.