Warm Bartender — Bar, Food & Guest Experience

Hirebridge LLC

Muscatine (IA)

On-site

USD 11,000 - 22,000

Full time

14 days+

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Job summary

Thrive Restaurant Group is seeking a Bartender to create a welcoming bar atmosphere, mix and serve alcoholic and non-alcoholic beverages, and assist with food service. You will interact with guests, handle payments, operate bar equipment, and perform opening/closing tasks in a lively, family-friendly setting.

The role emphasizes friendly service, teamwork, and attention to cleanliness while standing for long shifts.

Qualifications

A desire to care for others, grow, and learn.
A positive attitude.
Able to operate blenders, frozen drink machines and other bar equipment.
Stands during the entire shift.
Frequent immersion of hands in water every five minutes.
Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant.
Transports glass racks cases up to 25 pounds up to 15 times per shift.
Reading, writing, basic math and verbal communication skills required.

Responsibilities

Mixes ingredients such as liquor, soda, water, and fruit juice to prepare beverages (30%).
Interacts verbally with all bar guests creating a friendly atmosphere (20%).
Serves food and drinks to bar guests (15%).
Completes assigned opening and closing side work (15%).
Slices fruit and vegetable garnishes for drinks (5%).
Presents guest checks and handles payments (5%).
Relays food orders to the kitchen via POS system (5%).
Processes employee and/or manager food orders (5%).