Waiter/Waitress

Naval District Washington; Norfolk (VA); On-site; USD 28,000 - 35,000; Full time

Job summary

The Naval District Washington seeks individuals for service roles that involve serving beverages and meals at federal installations. Candidates must demonstrate skills in food handling, knowledge of menu items, and compliance with federal rules regarding safety and suitability. A drug-free environment is strictly enforced, and the ability to handle items weighing up to 20 lbs is required.

Qualifications

• Skills in serving beverages and meals following proper techniques.
• Knowledge of food composition and appropriate serving methods.
• Ability to handle items weighing up to 20 lbs and recognize intoxicated patrons.

Responsibilities

• Serve food and beverages in a proper manner and sequence.
• Ensure correct food handling techniques and table setting.
• Meet Federal suitability requirements and compliance.

Skills

Serve beverages and meals

Food handling techniques

Knowledge of menu items

Proper table setting techniques

Recognize intoxicated patrons

Job description

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Requirements

• Must be 18 years of age or older and have a high school diploma or equivalent.
• Must successfully pass the E-Verify employment verification check. Any discrepancies must be resolved as a condition of employment.
• Must meet federal suitability requirements including successful completion of background investigation.
• Must be able to handle objects that weigh up to 20 lbs.
• Starting May 7, 2025, non-affiliated individuals requesting access will need a REAL ID-compliant driver's license or another acceptable form of identification to access CNRMA Installations. (review required documents section for more information.)

Qualifications

• Skill to serve beverages and meals in the proper manner and sequence.
• Knowledge of proper food handling techniques such as the correct side to serve from and the correct side to remove from.
• Knowledge of the composition of all food items on the menu, whether American or Foreign; the available beverages and wines and which wines complement specific meals and their proper serving temperatures.
• Skill in proper table setting techniques. Knowledge of simple math calculations in order to tabulate checks.
• Ability to recognize intoxicated patrons when serving alcohol.

Education

N/A

Additional information

Executive Order 12564 requires a Federal workplace free of illegal drugs. All Federal employees are required to remain drug free throughout their employment. The Commander, Navy Installations Command, is a Drug-Free Federal Workplace. The use of illegal drugs will not be tolerated, and use or intoxication by illegal drugs will result in penalties up to and including removal from Federal Service.

All individuals involved in child care services on a Department of Navy (DON) installation or in a DON-sanctioned program must complete the Installation Records Check (IRC). This includes checks of various records and databases to determine suitability, in accordance with DoDI 1402.05. Incumbents will be automatically disqualified for certain criminal convictions or negligence concerning child safety. Non-U.S. citizens with fewer than three years of recent U.S. residence may be ineligible.

Some positions may require a one-year probationary period. Participation in Direct Deposit/Electronic Fund Transfer within the first 30 days of employment is mandatory. E-Verify is used to confirm eligibility to work in the U.S.

Read more about federal benefits. Eligibility depends on the position type and hours. Contact the hiring agency for specific benefits information.