WAITER/WAITRESS

Wet Willie's

Baton Rouge (LA)

On-site

USD 20,000 - 30,000

Part time

14 days+
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Job summary

Wet Willie's in Baton Rouge, Louisiana is looking for a skilled Server to join our team. This role includes serving food and beverages, ensuring guest satisfaction, and adhering to safety regulations. Candidates should have a high school diploma, be at least 18 years old, and preferably possess one year of serving experience. The position requires strong communication skills and a friendly demeanor, as well as the physical ability to carry trays and stand for extended periods.

Qualifications

  • High School diploma or equivalent preferred.
  • Minimum age of 18 years required.
  • At least one year of previous serving experience preferred.

Responsibilities

  • Serve food and beverages to guests.
  • Check station setup and cleanliness.
  • Input orders into POS and deliver to guests.

Skills

Effective communication in English
Customer service skills
Ability to stand and carry trays

Education

High School graduate or equivalent

Job description

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Prefer a minium of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
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