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A position within the U.S. Department of the Navy at Naval Support Activity, focusing on food and beverage service for catered events. Ideal candidates should have knowledge of sanitation practices, food handling techniques, and experience in service roles, aiming to ensure quality and safety during events.
This position is located in the Naval Support Activity, Regional Support Services Program, Morale, Welfare and Recreation (MWR) Department, Recreation Division. The purpose of this position is to provide food and beverage service for catered functions, conference and/or special events.***Positions are located at Pub-19 and Carl Brashear Club***
The United States Department of the Navy is one of the three military departments within the Department of Defense of the United States of America. The Department of the Navy was established by an Act of Congress on 30 April 1798, to provide a government organizational structure to the United States Navy, the United States Marine Corps and, when directed by the President, the United States Coast Guard, as a service within the Department of the Navy, though each remain independent service branches.
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